Catalog Search Results
Author
Series
Publisher
Shadow Mountain Publishing
Pub. Date
2023.
Language
English
Formats
Description
"Includes an original, never-before-published story about the Fablehaven woodland brownies by #1 New York Times Best-selling Author Brandon Mull The Fablehaven house brownies are known for coming into the kitchen at night and baking delightful treats as a surprise for caretakers and their guests. Now, Fablehaven fans can enjoy nearly fifty wondrous recipes inspired by the world of Fablehaven. Each recipe includes a Fablehaven origin story and full-color...
Author
Publisher
Voracious, an imprint of Little, Brown and Company
Pub. Date
2023.
Physical Desc
x, 353 pages : illustrations (chiefly color) ; 24 cm
Language
English
Description
The James Beard Award-winning team at Milk Street delivers 200 simple, clever recipes you can just cook: the worlds greatest culinary ideas, distilled to their essence and simplified for weeknight meals.
Author
Publisher
Thorndike Press, a part of Gale, a Cengage Company
Pub. Date
2018.
Physical Desc
521 pages (large print) : illustrations ; 23 cm.
Language
English
Description
The author of the 100 Days of Real Food series addresses the most common concern of her readers -- how to cut out processed food on a tight budget -- in this full-color cookbook with shopping lists and prices for each recipe. Millions of American families are discovering the dangers of eating processed food. But wholesome, fresh ingredients can seem more expensive -- from buying organic grains, dairy, and produce to the issue of food waste as people...
Author
Publisher
Flatiron Books
Pub. Date
2023.
Physical Desc
336 pages : color illustrations ; 25 cm
Language
English
Description
"From award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and versatility one of the world's essential foods. The Simple Art of Rice is a celebration of rice and the many cultures in which this life-giving grain takes pride of place at the center of every table. The recipes are influenced by these global flavors from Asia to Europe, Africa to the Americas, and feature many of the...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2023]
Physical Desc
125 pages : illustrations ; 19 cm
Language
English
Description
"With over three million copies sold since its publication in 1948, Robert McCloskey's Blueberries for Sal has established its place in the hearts of readers worldwide. Now, for the first time, you can share Little Sal's love of blueberries with this charming cookbook of thirty family-friendly, blueberry-based recipes to enjoy. Featuring the author's original illustrations as well as new drawings inspired by the iconic images in the book, Blueberries...
Author
Publisher
Gallery Books/13A
Pub. Date
2021.
Physical Desc
xxii, 218 pages (largeprint) : illustrations ; 24 cm.
Language
English
Description
For Patti LaBelle, cooking isn't simply about food--it's about love. Raised in a family of fantastic Southern cooks, she has kept the lessons she learned in her beloved parents' and aunts' kitchens close to her heart but now, she is ready to share these delicious family heirlooms.
Author
Publisher
Alfred A. Knopf
Pub. Date
2023.
Physical Desc
xxvii, 557 pages : color illustrations ; 29 cm
Language
English
Description
"A cookbook celebrating the cuisines and cultures of all twenty-one Latin American countries"
An encyclopedic cookbook (from Chiles Rellenos and Tostones to Golden Coconut Chicken and Dulce de Leche Tart) celebrating Latin American home cooking—the first to cover the day-to-day home cooking of all twenty-one nations—by one of the most respected authorities on the subject.
Author
Publisher
Larousse
Pub. Date
2021.
Physical Desc
143 pages : color illustrations, 24 cm
Language
Español
Description
La obra más completa de Salsas mexicanas ahora en versión bilingúe español-inglés. Con más de 80 recetas con fotografías de Alex Vera. Ricardo Muñoz Zurita cuenta con una amplia trayectoria en el mundo restaurantero e investigación culinaria. Cada receta cuenta con un texto introductorio que amplía la información de cada salsa más allÿ de los ingredientes y el procedimiento.
The most complete work on Mexican Salsas now in a bilingual...
Author
Publisher
Lorena Jones Books, an imprint of Ten Speed Press
Pub. Date
[2020]
Physical Desc
327 pages : color illustrations ; 26 cm.
Language
English
Description
A comprehensive, contemporary collection of more than 100 beloved Southern baking recipes from the James Beard Award-winning Kelly Fields of the New Orleans bakery Willa Jean.
Author
Publisher
Ten Speed Press
Pub. Date
c2013
Physical Desc
405 p. : color illustrations ; 27 cm.
Language
English
Description
In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone, reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections can help home cooks see everyday vegetables in new light. For over three decades, Deborah Madison has been at the vanguard of the vegetarian cooking movement,...
Author
Publisher
Penguin Audio
Pub. Date
[2009]
Physical Desc
5 audio discs (approximately 6 hr.) : digital ; 4 3/4 in.
Language
English
Description
When eight students gather in Lillian's Restaurant for cooking classes, they create more than just good food. They also create an atmosphere that allows each of them to deal with life's challenges, both in and out of the kitchen.
Author
Pub. Date
2023.
Language
English
Formats
Description
When Kiki Nelson adopted a plant-based, low-fat diet, she lost seventy pounds and reversed her risk for diabetes and heart disease. While a few programs had previously helped her lose some weight, it took going all in on plants to resolve her health issues and maintain her weight loss.
In Plantifully Lean, Kiki shares more than 125 wide-ranging, simple recipes and the four-week meal plan that were key to her success. Covering every meal plus snack...
Author
Pub. Date
2024.
Language
English
Formats
Description
"Celebrity cooking show host Marni McGuire has seen it all. She's been married -- twice. Now in her midfifties, she's single. Happily so. She just needs to convince her pregnant daughter, Bella, of this fact. Similarly single, Marni's best friend and colleague is confident she's content without a man, but both older women soon find themselves leading by example as the young intern on their show appears caught in a toxic relationship -- and Bella reveals...
Author
Series
Publisher
[Library Ideas, LLC]
Pub. Date
[2020]
Physical Desc
1 audio-enabled book (1 volume (unpaged)) : color illustrations ; 29 cm.
Language
Español
Description
Six-year-old Ana looks forward to growing older and being allowed more responsibility in making the tamales for the family's Christmas celebrations.
Author
Pub. Date
2023.
Language
English
Formats
Description
Friends of baking, are you sick and tired of making the same recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.
Travel back in time on a delicious decade-by-decade jaunt as Dylan shows you how to bake vintage forgotten greats. With a big pinch of fun and a full cup of humor, you’ll be baking everything from Chocolate Potato Cake from the 1910s...
Author
Publisher
Quarry Books
Pub. Date
2022
Language
English
Formats
Description
From the Subtle Asian Baking community comes Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia.
*Winner of the 2023 Gourmand World Cookbook Award for Food Culture in the First Book category*
Explore new ingredients, surprising techniques, and interesting textures through lush photography and rewarding recipes that include exciting yet familiar contemporary bakes...
*Winner of the 2023 Gourmand World Cookbook Award for Food Culture in the First Book category*
Explore new ingredients, surprising techniques, and interesting textures through lush photography and rewarding recipes that include exciting yet familiar contemporary bakes...
Author
Publisher
Rock Point
Pub. Date
2023
Language
English
Formats
Description
WOW your family and friends with miniature versions of all their favorite foods! These 75 appetizers are easy to shop for and prepare, for effortless, kid-friendly entertaining.
In Brilliant Bites, Maegan Brown (aka The BakerMama)—the best-selling author of Beautiful Boards—has created and curated visually exciting and deliciously enticing finger foods for parties and special occasions, breakfast...
In Brilliant Bites, Maegan Brown (aka The BakerMama)—the best-selling author of Beautiful Boards—has created and curated visually exciting and deliciously enticing finger foods for parties and special occasions, breakfast...
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