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Author
Publisher
Pam Krauss Books
Pub. Date
[2015]
Physical Desc
xv, 256 pages ; 25 cm
Language
English
Description
Bittman made headlines three years ago when it was revealed that, for the first time, the New York Times opinion page would feature a food writer to help us make sense of the tangled webs of food, health, environment, politics, and culture ... In the tradition of his NYT bestselling Food Matters, this book collects the best of his columns, updated to reflect the latest research, and tied together with new material to give context and show how far...
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